Super Cheese Strain
Super Cheese delivers a distinctive aroma and taste along with its potent effects, beneficial for pain and stress relief.
Flavors
Common Usage
Effects
Growing Info
How to Grow the Super Cheese Strain
Super Cheese can be grown both indoors and outdoors but prefers a cooler climate. The strain flowers in about 8-9 weeks and produces heavy resin-filled buds.
The History and Genetics of Super Cheese Strain
Super Cheese is an indica dominant hybrid with an 80/20 ratio of indica to sativa. Bred by Positronics through the inbreeding of Cheese genetics and Exodus Cheese, it was known for filling the coffee shops of Amsterdam in the late 1980s.
Super Cheese Strain: Aroma, Flavor & Appearance
Super Cheese has a distinct aroma of skunky musk and pungent blue cheese, combined with herbal and creamy flavors. Its buds are long, narrow, and neon green with amber undertones and a fine layer of crystal trichomes.
Medical Benefits of Super Cheese Strain
Super Cheese is effective for alleviating chronic pain, anxiety, stress, insomnia, and mild to moderate depression. Its sedative effects make it ideal for evening use.
Main Effects of Super Cheese Strain
Users report feeling euphoric, hungry, and sleepy after consuming Super Cheese. It also induces giggly and relaxing sensations, making it perfect for unwinding.
Potential Side Effects of Super Cheese Strain
The most common negative effects include dry mouth, dizziness, and paranoia. Always use in moderation to avoid these side effects.
